In 2010, Phil Eherenman was trained and certified by the Physician’s Committee for Responsible Medicine (PCRM) to teach the Food for Life Classes, and has taught them at Providence Family Medicine Center in Anchorage, and SVT Health & Wellness in Homer, Alaska.
Since adopting a whole foods, plant-based diet in 2007, Phil has lost 45 pounds and reversed several health problems, and is a melanoma cancer survivor. Through years of studying nutrition and cooking with PCRM, and the personal benefits from his dietary change, Phil has developed a passion for passing on his knowledge to family and friends empowering them to make wise food choices for optimal health and longevity.
“I want to teach people that eating a whole foods, plant-based diet is easy, inexpensive and absolutely delicious."
Phil is married and now lives in Port Townsend, Washington after living in Alaska for 31 years. He has a B.A. in English and Secondary Education and is an avid mountain biker, hiker, and flugelhorn performer.
Since adopting a whole foods, plant-based diet in 2007, Phil has lost 45 pounds and reversed several health problems, and is a melanoma cancer survivor. Through years of studying nutrition and cooking with PCRM, and the personal benefits from his dietary change, Phil has developed a passion for passing on his knowledge to family and friends empowering them to make wise food choices for optimal health and longevity.
“I want to teach people that eating a whole foods, plant-based diet is easy, inexpensive and absolutely delicious."
Phil is married and now lives in Port Townsend, Washington after living in Alaska for 31 years. He has a B.A. in English and Secondary Education and is an avid mountain biker, hiker, and flugelhorn performer.
